IoT (Part 1) – What it is and how it is impacting Food Safety

The “Internet of Things (IoT) – Part I” is the first of a three-webinar series that explores how the IoT is poised to have a major impact on the food supply chain – all the way from the farm to the individual buying food from a retail outlet. Based on recent research carried out by Quocirca, and commissioned by Rentokil Initial, this webinar looks at the various areas where the IoT will enable the food supply chain to gain the maximum benefits. Recorded May 24, 2017. Sponsored by Rentokil.