FoodSafetyTech's Food Safety Training Calendar

Food Safety Tech is making training easy to find with our all-new Food Safety Training Calendar! We’ve gathered a wide variety of food safety training courses from across the country into an easy-to-search calendar.

Searching for a specific topic? Looking for a course nearby? Use the search bar and filters to find the types of training you need:

  • Enter your zip code into the “near” search and then adjust the “distance” field
  • Type the keyword you are looking for into the “search” field
  • Use the “course category” drop-down menu to filter the courses by category

The more criteria you define, the fewer the results, so start out with a broad search and add criteria to narrow down your results.

We welcome your feedback on our calendar: Contact RJ Palermo rj@innovativepublishing.net or 203-667-2212.

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A2LA

301-644-3248| Visit Organizer Website

October 2019

UNDERSTANDING ISO/IEC 17025 AND AOAC FOOD PROGRAM GUIDELINES (MS 112)

October 21 - October 22

This course focuses on the application of the 17025 requirements and the AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements Requirements, in an accredited food testing laboratory setting.

Find out more »

UNDERSTANDING ISO/IEC 17025 AND AOAC FOOD PROGRAM GUIDELINES (MS 112)

October 21 - October 22
MD United States + Google Map

This course focuses on the application of the 17025 requirements and the AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements Requirements, in an accredited food testing laboratory setting.

Find out more »

UNDERSTANDING ISO/IEC 17025 AND AOAC FOOD PROGRAM GUIDELINES (MS 112)

October 21 - October 22
MD United States + Google Map

This course focuses on the application of the 17025 requirements and the AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements Requirements, in an accredited food testing laboratory setting.

Find out more »

December 2019

UNDERSTANDING ISO/IEC 17025 AND AOAC FOOD PROGRAM GUIDELINES (MS 112)

December 10 - December 11
Microtek – San Francisco, 655 Montgomery Street, Suite 400,
San Francisco, CA 94111 United States
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This course focuses on the application of the 17025 requirements and the AOAC INTERNATIONAL Guidelines for Laboratories Performing Microbiological and Chemical Analyses of Food, Dietary Supplements Requirements, in an accredited food testing laboratory setting.

Find out more »
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