FoodSafetyTech's Food Safety Training Calendar

Food Safety Tech is making training easy to find with our all-new Food Safety Training Calendar! We’ve gathered a wide variety of food safety training courses from across the country into an easy-to-search calendar.

Searching for a specific topic? Looking for a course nearby? Use the search bar and filters to find the types of training you need:

  • Enter your zip code into the “near” search and then adjust the “distance” field
  • Type the keyword you are looking for into the “search” field
  • Use the “course category” drop-down menu to filter the courses by category

The more criteria you define, the fewer the results, so start out with a broad search and add criteria to narrow down your results.

We welcome your feedback on our calendar: email Stacie @ or call Marc @ (516) 270-5344.

Loading Courses

Courses for December 13, 2018

Courses Search and Views Navigation

Course Views Navigation

Course Category

Cost ($)








All Day

BRC Global Standard for Food Safety Issue 8 – Lead Auditor

December 10 - December 14
Chicago, IL Chicago, IL 60607 United States + Google Map
Find out more »

Preventive Controls Human Food

December 12 - December 14
Kansas City MO United States + Google Map
Find out more »

Implementing SQF Systems

December 13 - December 14
seattle WA United States + Google Map
Find out more »

HACCP for Processors, Spanish

December 13 - December 14
SCS Global Services Office, 2000 Powell Street, Suite 600
Emeryville, CA 94608 United States
+ Google Map
Find out more »

Implementing SQF Systems – Manufacturing 8th Edition

December 13 - December 14
Dallas, Texas Dallas, TX 75051 United States + Google Map
Find out more »


FSPCA Preventive Controls for Human Food

December 12@ 10:00 am - December 14@ 2:00 pm EST
Virtual United States + Google Map

This course, developed by FSPCA, is the standardized curriculum recognized by FDA; successfully completing this course is one way to meet the requirements for a preventive controls qualified individual. This course is taught by a Lead Instructor for the FSPCA Preventative Controls for Human Food Course.

Find out more »
+ Export Events