Food Defense: Yesterday, Today and Tomorrow. 2021 FSC Episode 8
In this archived recording, experts in food defense and security address a range of important issues in this area, including risk-based approaches to food defense, threat intelligence, cyber vulnerabilities and critical infrastructure protection.
The session, Food Defense: Yesterday, Today and Tomorrow, discusses pre-FSMA IA Rule voluntary food defense programs, compliance timelines, and regulatory compliance vs. enterprise risk based approaches to food defense. Presenters will address the status of Food Defense plan quick checks and share insights on Food Defense Plan reanalysis. Participants gain insights on threat intelligence sources and food defense-based research updates. Other topics to be covered include a brief overview of recently released insider risk mitigation reference material, cyber/IT “vulnerabilities”, critical infrastructure protection and how an all-hazards mindset to “all of the above” can help to contribute to a Food Protection Culture.
The following is the line up of speakers for this episode,
- Jason Bashura, PepsiCo (moderator)
- Food Defense Yesterday with Raquel Maymir, General Mills
- FBI HQ Perspectives of Food Defense with Helen S. Lawrence and Scott Mahloch, FBI
- Food Defense Tomorrow with Frank Pisciotta, ASIS Food Defense & Ag Security Community and Cathy Baillie, Mars, Inc.
- Risk-based Food Defense with Jessica Cox, Department of Homeland Security, Chemical Security Analysis Center
- Food Defense & Supply Chain Perspectives: Regional Resilience Action Plan with Jose Dossantos, Department of Homeland Security/CISA
Watch On Demand video: https://attendee.gotowebinar.com/recording/2149120139973957136
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