Most Popular Stories of 2015
5: FSMA’s FSVP: Clearing the Confusion of Importing Rules
Instead of action against violative food, FDA is now equipped to take regulatory action against importers that fail to provide necessary assurance of food safety.
4: When Someone Dies, It’s Not Business as Usual
“His actions resulted in technically more deaths than that of Charles Manson,” said Darin Detwiler, senior policy coordinator for food safety at STOP Foodborne Illness.
3: Marijuana Edibles: Update on a Rapidly Developing Market
Marijuana has catapulted into mainstream thinking via activism, state decriminalization, and medical reforms while investors and banks are beginning to trust the market more, further legitimizing the nascent industry
2: Food Safety Culture: Measure What You Treasure
A renewed recognition of the importance of individual employee behavior within food processing and manufacturing organizations is shining a spotlight on awareness and accountability, but a standardized measure of food safety culture must be defined.
1: PCA Executives Sentenced: Stewart Parnell Gets Virtually Life in Prison
The landmark case sets a precedent for the food safety industry.