Catalyst Food Leaders Announces 2026 Virtual Leadership Summit for the Food Industry


Catalyst Food Leaders will host its second annual Catalyst Leadership Summit on April 8, 2026, a virtual event designed to help food industry professionals rethink how leadership shapes culture, performance, and long-term business success.
Centered on the theme “Reimagining Leadership,” the summit will bring together leaders from across food manufacturing, operations, food safety, and executive leadership for a half-day of practical insights and real-world leadership conversations.
The event will feature keynote speaker Candice McGlen, author of Engage Us Now!, who will challenge leaders to rethink culture change as a grassroots effort that begins with individual ownership. Additional sessions will explore how leaders can build systems that support leadership development, address unconscious bias that limits growth, and create stronger team cultures that drive performance.
“Technical excellence has long defined leadership in food,” said Tia Glave, President of Catalyst Food Leaders. “But the industry’s biggest challenges today – retention, accountability, culture, and burnout – require leaders to develop people with the same intentionality they apply to operations.”
Registration and event details are available at: https://www.catalystfoodleaders.com/leadership-summit
Related Articles
-
The course, developed and facilitated by Dr. Mehrdad Tajkarimi, DVM, MPVM, Ph.D., blends science-driven methodologies with real-world application. It equips quality directors, HACCP coordinators, operations managers, technical staff, compliance officers, and other food safety leaders with the skills to conduct…
-
Dr. Mindy Brashears, Under Secretary for Food Safety, USDA and Dr. Donald A. Prater, Principal Deputy Director for Human Foods, FDA will present at the Food Safety Hazards Conference, April 20-22 in St. Louis MO. The format is a fireside…
-
FDA announced in a press release the third webinar in FDA and Alliance to Stop Foodborne Illness co-hosted Food Safety Culture Webinar Series. This is the third in the ongoing series of interactive, hour-long webinars throughout the year designed to…
-
Though historically underrepresented, women have played a critical role in protecting public health, advancing sustainability, and driving change. Their legacy continues to guide and inspire the work ahead.
About The Author
Food Safety Tech Staff
Innovative Publishing Company, LLC
The Food Safety Tech staff consists of freelance journalists and industry contributing writers with decades of experience in covering food safety issues under the categories of compliance, food laboratory and manufacturing processes and technologies, foodservice and retail, regulations and sustainability.
You can contact our writing staff via our Contact Page