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FDA’s 3rd Food Safety Culture Webinar – February 18, 2026

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FDA announced in a press release the third webinar in FDA and Alliance to Stop Foodborne Illness co-hosted Food Safety Culture Webinar Series. This is the third in the ongoing series of interactive, hour-long webinars throughout the year designed to deepen your knowledge and strengthen your commitment to food safety. Each session will feature industry experts who will share valuable insights, real-world tools and actionable strategies to enhance food safety culture across your organization.

FDA announced in a press release the third webinar in FDA and Alliance to Stop Foodborne Illness co-hosted Food Safety Culture Webinar Series.

Webinar #3: Live Your Values Day by Day Wednesday, February 18, 2026; noon ET

Register here!

The webinar will discuss how to avoid complacency through proactive, ongoing reinforcement of organizational values. Webinar participants will include Sean Leighton, Global Vice President of Food Safety, Quality and Regulatory at Cargill and Sarah Nayani, Director of Compliance with Arctic Storm Management, as well as speakers from FDA and the Alliance to Stop Foodborne Illness.

This is the third in the ongoing series of interactive, hour-long webinars throughout the year designed to deepen your knowledge and strengthen your commitment to food safety. Each session will feature industry experts who will share valuable insights, real-world tools and actionable strategies to enhance food safety culture across your organization.

Click this link to view the complete list of webinars and reserve your spot for the rest of the series.

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