Steve Knuth
Steve Knuth
FST Soapbox

The Role of Temperature Monitoring and Reporting Technology in Food Safety

By Steve Knuth
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The No.1 priority for food manufacturers is ensuring their products reach customers in a healthy and safely consumable state. One of the key factors in ensuring safety is maintaining proper temperature in storage and transportation. Connected data loggers are cost-effective technology options that can save thousands of dollars and hours of hassle by alerting users to temperature issues before the only safe course of action becomes product disposal.

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