Connected Factory, manufacturing
Connected Factory, manufacturing
FST Soapbox

The Competitive Edge of Food Safety: A Business-First Approach

By Michael Ciepiela
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Food Safety and Quality Assurance is no longer just a safety net, it’s a springboard for sustainable growth. Organizations that embrace FSQA as a strategic initiative are positioning themselves as best-in-class in both operational excellence and brand integrity. These companies don’t just meet expectations, they set the benchmark for what quality and trust should look like in today’s food industry

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Beltway Beat

The Effectiveness of U.S. Food Laws Over Private Standards

By Sayed M Naim Khalid
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This paper compares U.S. food laws with GFSI standards, highlighting their respective strengths and weaknesses. U.S. food laws provide a legally enforceable, standardized framework that ensures consumer protection and public accountability. Conversely, GFSI standards offer flexibility, global recognition, and industry-driven innovation, albeit at higher costs and with less enforcement power. The U.S. food safety system, despite its complexity, delivers robust protection through comprehensive federal regulations. A balanced approach that integrates the strengths of both systems could optimize food safety, leveraging legal enforcement and global industry standards.

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Sayed M Naim Khalid
Sayed M Naim Khalid
FST Soapbox

Celebrating World Food Safety Day Every Day

By Sayed M Naim Khalid
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While awareness campaigns play an essential role in highlighting the significance of food safety, these efforts must be supplemented with concrete actions by businesses, organizations, and government institutions. To create a lasting impact, it is imperative to establish clear Key Performance Indicators (KPIs), allocate appropriate budgets, and set realistic timelines.

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