The technology company has organized a virtual hackathon that runs until August 23.
The discussion over whether cell-cultured meat is “real” meat, along with potential scalability and food safety concerns, is on the table.
The benefits of automation may be worth it for food companies in the long run, but it’s important to understand several considerations before implementing the technology.
Effective food testing workflows are essential to ensure products do not exceed regulatory-defined safe levels.
One survey sought to find out how well food industry players understand food fraud, and how they mitigate the risks and tackle problems that arise.
When food businesses flood, food safety is at risk.
This year’s event features several presentations that you don’t want to miss, with participating stakeholders from FDA, CFSAN, Sabra Dipping Company, Cheesecake Factory, PepsiCo, The Wendy’s Company and more.
It might be time to reassess your facility.
Topics include a review of the newly published FSSC 22000 Version 5 and the impact of the new ISO 22000:2018.
This year’s sessions include an opening keynote from FDA’s Frank Yiannas and expert panels on recalls, food defense, leadership and supply chain transparency.