Do not limit yourself in taking advantage of the experiences that can and will lead to your ultimate success.
Auditing is a critical piece of creating a safe food supply, but traditional auditing methods leave suppliers and processors open to higher risk as supply chains become more complex. Kari Hensien, RizePoint President, talks about how to augment or adapt auditing processes to create a safer, more effective program.
BrightFarms also recalled the products, which were sold in Illinois, Wisconsin, Iowa and Indiana.
A large number of fake alcohol bottles have been seized in Italy.
Cyber-physical attacks shift to industrial control systems across the supply chain.
The changes, which provide best practices, take into consideration new scientific and technical information as well as public comments.
Adulterated rice wine is suspected in severe poisoning cases.
Food industry professionals within quality assurance and quality control, sanitation, risk management, compliance, testing/laboratory, and regulatory should take advantage of this complimentary event.
A summary of the top food safety training research publications in the last year, with links to the full papers or abstract. The research covers effective training delivery, topics of priority, methods of evaluation, and recommendations for improving outcomes in food safety training.
The Class I recall affects frozen, fully cooked chicken products that were shipped nationwide to locations that include schools and nursing facilities.