Ignorance is not bliss.
In the era of newer probiotic organisms, asking the right questions is crucial.
Paradigm Diagnostics, Inc. announces the approval of their new diagnostic screening method for ground beef by AOAC International, the Association of Official Analytical Communities.
But it’s not all bad news. Better technology has improved detection.
Attendees and industry leaders came together to talk strategy and learn about the latest developments in food safety.
A comprehensive, user-friendly tool that will become invaluable for food industry professionals searching for training courses.
Understanding the value of proficiency testing programs and key considerations for designing and implementing a robust proficiency testing plan.
FDA answers more general questions surrounding the program.
Over the last 30 years, multiple technology transitions have occurred to improve food safety. Now, NGS offers an unprecedented opportunity to protect against likely threats in food, create the highest quality private databases, and customize internal reporting based on top-of-the-line science and business practices.
Nano-based technologies for rapid pathogen testing are drawing interest.