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FSMA

Featured Articles

June 26, 2025
FDA Logo

Application for FY2026 Benefits in the VQIP Portal Due September 1

By Food Safety Tech Staff

VQIP is a fee-based program that offers importers an opportunity to expedite the review and importation process of human and animal foods into the United States by demonstrating and maintaining control over the safety and security of their supply chains.

June 25, 2025
Track and Trace, traceability, supply chain

Traceability Is a Competitive Advantage, Not Just a Regulation

By Ellie Gabel

Most food and beverage organizations consider traceability requirements an expensive, time-consuming regulatory obligation. However, early adopters will win customer commitments and solidify a competitive advantage as the sector becomes more transparent.

June 17, 2025

Benefits of Proprietary Supplier Audits

By Nicole Keresztes James

Proprietary supplier audits can be beneficial in helping organizations benchmark competency against standard requirements. These audits, while not considered certifications, can be used to better understand the supplier base and build confidence across the supply chain.

January 20, 2025

Why now is the time to prepare for FSMA 204

By Geoff Olsen

Preparing for FSMA 204 requires a multifaceted approach that combines technology, data standardization, and employee engagement. By investing in solutions that streamline reporting, enhance data consistency, and bring employees along through training and education, F&B companies can position themselves for success. These actions will help ensure compliance with FSMA 204 and lead to more efficient, transparent, and resilient supply chains, ultimately improving food safety for consumers.

November 15, 2024
FDA Logo

FDA Publishes New Guidance Document for Voluntary Qualified Importer Program

By Food Safety Tech Staff

The guidance document describes FDA’s policy regarding participation in FDA’s Voluntary Qualified Importer Program (VQIP) by importers of food for humans or animals.

September 15, 2024

Public-Private Partnership Aims to Fill Gaps in Supply Chain Interoperability

Partnership for Food Traceability seeking members to play key roles in decision-making.

September 15, 2024
Spreadsheets, food safety documentation

Survey Says… 48% of F&B Suppliers Rely on Spreadsheets

By Food Safety Tech Staff

Most suppliers are stuck in the past with legacy processes and are unprepared for change despite a willingness and understanding on the benefits for modernizing

August 22, 2024

Enhancing Food Safety: The Impact of FSMA’s Traceability Rule on the Supply Chain

By Jacob Olson

The FDA's Food Safety Modernization Act (FSMA) is designed to enhance food safety by establishing and regulating traceability requirements. The act mandates that all parties in the supply chain share critical information to address potential food safety issues. This article discusses FSMA requirements for comprehensive recordkeeping, including defining Critical Tracking Events (CTEs) and Key Data Elements (KDEs). It highlights the crucial role of Electronic Data Interchange (EDI) in meeting compliance and optimizing food traceability. EDI automates data exchange, improves visibility, simplifies compliance, and enables rapid outbreak response. By investing in EDI technology, organizations can establish a strong foundation for complying with FSMA regulations and ensuring food safety.

July 23, 2024

The Effectiveness of U.S. Food Laws Over Private Standards

By Sayed M Naim Khalid

This paper compares U.S. food laws with GFSI standards, highlighting their respective strengths and weaknesses. U.S. food laws provide a legally enforceable, standardized framework that ensures consumer protection and public accountability. Conversely, GFSI standards offer flexibility, global recognition, and industry-driven innovation, albeit at higher costs and with less enforcement power. The U.S. food safety system, despite its complexity, delivers robust protection through comprehensive federal regulations. A balanced approach that integrates the strengths of both systems could optimize food safety, leveraging legal enforcement and global industry standards.

July 13, 2024
Traceability in food manufacturing, Honeywell

Produce Traceability: Uncovering the Gaps in Your Program

By Samantha Humphrey

A gap assessment can help determine what requirements existing traceability programs already meet and identify where improvements are needed to comply with the final Food Traceability Rule by the January 2026 deadline.

View More FSMA Articles »

Columns

August 13, 2024
Biros' Blog

It’s 5 o’clock somewhere!

By Rick Biros

A happy hour conversation with Food Safety Tech's Rick Biros and David Acheson, President and CEO of TAG called "It's 5 o'clock somewhere!" Podinar Broadcast: Thursday, August 22 at 5 o'clock EST.

May 8, 2024
FST Soapbox

Managing Food Safety Testing and Sanitation Data Should Be Easier

By David Hatch
David Hatch

Resistance to digital transformation in food safety and quality remains strong, largely due to the view that digitization is a “compliance” necessity. This is short-sighted. Following are key business benefits and justifications to consider.

February 27, 2024
Biros' Blog

In Defense of FSMA

By Rick Biros
Rick Biros

The New York Times reports that “hundreds of American children were poisoned last year. Records show how, time and time again, the contamination went unnoticed.” This is misleading.

November 7, 2023
Biros' Blog

The Rising FSQA Phoenix

By Rick Biros
Rick Biros

The FSQA community is on the cusp of a resurgence in activity, training and investments. Even before the pandemic, there was an overall sense of FSMA and GFSI fatigue. I am seeing a collective increase in FSQA activity that has not been present in many years.

October 31, 2023
Ask The Expert

Ask the Expert: Five Steps for Success in Digitization and Technology Selection

By Paul Bradley
Paul Bradley

Food organizations are undertaking a wide variety of data-oriented technology initiatives and face a profusion of technology solutions vying for attention, nearly all promising new levels of insight and productivity. While the landscape is complex, there are five basic steps that teams can take to help ensure that their technology investments are set up for long-term success.

August 28, 2023
FST Soapbox

Technology in the Food Chain: Insights from the IFT 2023 Traceability Challenge Report

By Matt Brown
Matt Brown

The challenge of complete supply chain compliance from one end of the spectrum to the other warrants cooperation across many lines: state, national, linguistic, cultural and economic to name a few. The need for intuitive solutions and an easy to implement process is paramount.

May 30, 2023
From the Editor’s Desk

Earn Up to 26 CE credits at the 2023 Food Safety Consortium

By Food Safety Tech Staff
2019 FSC Audience

Attendees can take part in three days of education and professional networking, and gain up to 26 continuing education credits for taking part in the 2023 Food Safety Consortium, October 16-18 in Parsippany, New Jersey.

January 31, 2023
From the Editor’s Desk

FDA Proposes Redesign of Human Foods Program

By Food Safety Tech Staff
FDA Logo

In response to the findings of an external evaluation of the FDA Human Foods program conducted by the Reagan-Udall Foundation, FDA Commissioner of Food and Drugs Robert M. Califf, M.D., has announced a proposal for a unified Human Foods Program that would combine the Center for Food Safety and Applied Nutrition (CFSAN), Office of Food Policy and Response (OFPR) and certain functions of the Office of Regulatory Affairs (ORA) under one leader.

Upcoming FST Events & Webinars

October 19, 2025 – October 21, 2025
Food Safety Consortium Conference

Food Safety Tech and the American Frozen Food Institute (AFFI) are excited to announce that the 2025 Food Safety Consortium will be held at the Crystal Gateway Marriott in Arlington, Virginia, from October 19-21. The 2025 event will focus on the convergence of policy, science, and best practices. With the conference being held near Washington, D.C., this year will place a renewed emphasis on policy discussions, reflecting the growing need to address regulatory and legislative issues. The program will also prioritize the sharing of best practices, offering attendees the chance to learn from one another and engage in collaborative problem-solving on hot-button issues.

On Demand Events & Webinars

April 23, 2025 – 12:00 pm – 1:45 pm
Food Safety Supply Chain Management Virtual Conference
March 5, 2025
Food Safety and Risk Management and the role of an often overlooked stakeholder, your Insurance Company
December 18, 2024 – 4:00 pm – 5:00 pm
It’s Five O’Clock Somewhere! Episode 3 Recording: Partnership for Food Traceability
December 12, 2024 – 1:30 pm – 2:30 pm
Automating Communications with your Lab Service Provider; The Path to Preventative
December 11, 2024 – 11:00 am – 12:00 pm
Analyzing the Most Common Food Safety Issues in Cold Storage: How to Avoid Them & Prepare for the Future Frozen Food Supply Chain





5

FSMA Archive

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