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FSMA

Featured Articles

May 27, 2026
FDA Logo

FDA Releases Discussion Paper Ahead of Traceability Public Meeting in June

By Food Safety Tech Staff

The discussion paper includes information and questions to help inform FDA’s engagements with stakeholders, including the upcoming virtual FDA-led public meeting on June 15th. 

April 25, 2026

Food Safety as Business Infrastructure

By Azure Edwards, M.S.

Fifteen years after FSMA reoriented food safety around prevention, the technical infrastructure is largely in place. What is becoming visible at this maturity point is the layer beneath it — the business decisions, governance structures, and organizational design that determine whether that infrastructure actually holds under real operational conditions. This five-part series examines food safety through the business realities that leaders already navigate: profitability, risk, growth, brand trust, and organizational function.

April 25, 2026
Track and Trace, traceability, supply chain

Benefits of Traceability Solutions Research Results Announced

By Carlos Alejandrino, Wiggs Civitillo

Starfish Network recently conducted an analysis of the benefits of traceability solutions. This study surveyed professionals across various food-related sub-industries, including produce, meat, seafood, dairy, eggs, packaged & manufactured goods. The surveyed companies spanned across production, logistics, retail, and services functions across the industry value chain.

January 27, 2026

The State of Food Safety in 2026: Risks, Technology, and What FSQA Leaders Are Prioritizing Next

By Paddy McNamara

FSQA executives are prioritizing digitization, data integration, and predictive technologies, not as “nice to have” tools, but as foundational capabilities for protecting public health and brand trust. Over the longer term, organizations that adopt preventive, data-driven food safety systems early are expected to experience fewer large-scale recalls and more targeted product withdrawals, reducing both public health impact and business disruption.

December 31, 2025
FDA Logo

FDA Opens VQIP Application Portal for FY2027

By Food Safety Tech Staff

FDA encourages eligible food importers to take advantage of this extended application window to apply for FY2027 VQIP benefits.

November 25, 2025
FDA Logo

Foreign Food Safety Inspections Hit Historic Low in 2025

By Food Safety Tech Staff

Inspections began to decline in early 2025, after 65% of the staff in the FDA divisions responsible for coordinating travel and budgets left or were fired in the name of government efficiency. Because of staff reductions, investigators suddenly had to book their own flights and hotels, obtain diplomatic passports and visas, and coordinate with foreign authorities. While the rate of foreign inspections had significantly decreased, domestic inspections have continued almost uninterrupted.

September 4, 2025
Connected Factory, manufacturing

Predictive, Preventive, Powerful: The Future of Data-Driven Food Safety

By Wiggs Civitillo

The challenge before us is simple but daunting: can the food industry shift from a reactive mindset — responding after the fact — to a predictive and preventive one, powered by data? What’s Holding Us Back? The barrier isn’t the lack of technology. The tools exist. The real problem is data fragmentation and trust.

August 22, 2025

Traceability Unwrapped: How Packaging Protects Every Bite

By Emily Newton

Every step in the food supply chain matters — and packaging is crucial to keeping it safe and efficient. Discover how traceable packaging technologies help manufacturers meet global safety standards and win consumer trust in seconds. This article unwraps the strategies that make packaging a powerful asset for compliance and competitive advantage.

July 30, 2025
FDA Logo

FDA Announces FY2026 User Fees for VQIP and TPP

By Food Safety Tech Staff

The U.S. Food and Drug Administration (FDA) is announcing the fiscal year (FY) 2026 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP) and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).

July 21, 2025

EAS Consulting Group Announces New Webinar: A Guide to FSMA 204

By Food Safety Tech Staff

Sorting Through the Confusion of the FDA’s New Traceability Rule for Added Food Safety

View More FSMA Articles »

Columns

May 3, 2026
Biros' Blog

Food Safety Fate

By Rick Biros

How a chance meeting lead to the sharing of an emotional and powerful food safety story. Was this random hotel elevator connection fate or divine intervention? I don’t know. What I do know is because Dana was willing to talk to a stranger, she was able to share her daughter, Kayla’s food safety story to an audience of food safety professionals and now to you. 

September 18, 2025
Ask The Expert

Seeing the Forest Through the Trees: Advancing Integration in the U.S. Food Protection System

By Rick Biros
CDC, FDA, USDA logos

From food safety and quality to food defense, integrity, and physical and digital security, the system continues to operate in silos. More than ever, there is the need for a unified, risk-based U.S. food protection system.

August 13, 2024
Biros' Blog

It’s 5 o’clock somewhere!

By Rick Biros

A happy hour conversation with Food Safety Tech's Rick Biros and David Acheson, President and CEO of TAG called "It's 5 o'clock somewhere!" Podinar Broadcast: Thursday, August 22 at 5 o'clock EST.

May 8, 2024
FST Soapbox

Managing Food Safety Testing and Sanitation Data Should Be Easier

By David Hatch
David Hatch

Resistance to digital transformation in food safety and quality remains strong, largely due to the view that digitization is a “compliance” necessity. This is short-sighted. Following are key business benefits and justifications to consider.

February 27, 2024
Biros' Blog

In Defense of FSMA

By Rick Biros
Rick Biros

The New York Times reports that “hundreds of American children were poisoned last year. Records show how, time and time again, the contamination went unnoticed.” This is misleading.

November 7, 2023
Biros' Blog

The Rising FSQA Phoenix

By Rick Biros
Rick Biros

The FSQA community is on the cusp of a resurgence in activity, training and investments. Even before the pandemic, there was an overall sense of FSMA and GFSI fatigue. I am seeing a collective increase in FSQA activity that has not been present in many years.

October 31, 2023
Ask The Expert

Ask the Expert: Five Steps for Success in Digitization and Technology Selection

By Paul Bradley
Paul Bradley

Food organizations are undertaking a wide variety of data-oriented technology initiatives and face a profusion of technology solutions vying for attention, nearly all promising new levels of insight and productivity. While the landscape is complex, there are five basic steps that teams can take to help ensure that their technology investments are set up for long-term success.

August 28, 2023
FST Soapbox

Technology in the Food Chain: Insights from the IFT 2023 Traceability Challenge Report

By Matt Brown
Matt Brown

The challenge of complete supply chain compliance from one end of the spectrum to the other warrants cooperation across many lines: state, national, linguistic, cultural and economic to name a few. The need for intuitive solutions and an easy to implement process is paramount.

Upcoming FST Events & Webinars

May 28, 2026 – 2:00 pm – 3:00 pm
FoodChain ID – The Packaging Decisions You Make Today Will Set Your EPR Costs Tomorrow: Data, Specs, and Eco-Modulation

With EPR regulations, reporting requirements, and eco-modulation schemes coming online, the packaging decisions you make today will determine what you pay tomorrow. In this session, FoodChain ID will explore how companies can turn regulatory compliance fees into a competitive advantage by strengthening packaging specifications, automating data and EPR reporting, and planning for long-term source reduction. Join us to take a deeper look at the practical considerations behind everyday packaging decisions, including how to evaluate design and material trade-offs, improve data quality, and connect these choices to real compliance requirements and cost outcomes.

October 21, 2026 – October 23, 2026
Food Safety Consortium Conference

Plan to attend the Food Safety Consortium Conference in Washington DC. This year's program will include the rise of AI in food safety and quality management, risk management and FSMA 15 years, later, where is food safety going? The event will focus on the convergence of policy, science, and best practices. With the conference being held near Washington, D.C., the program continues to emphasis on policy discussions, reflecting the growing need to address regulatory and legislative issues. The program will also prioritize the sharing of best practices, offering attendees the chance to learn from one another and engage in collaborative problem-solving on hot-button issues.

On Demand Events & Webinars

May 5, 2026 – 2:00 pm – 3:00 pm
Food Safety Audits: Horror Stories and Lessons Learned
April 15, 2026 – 11:00 am – 12:00 pm
The Visibility Gap: Why Fragmented Food Safety Systems Leave You Exposed
April 8, 2026 – 1:00 pm – 2:00 pm
Touchless, Continuous Pathogen Control: Introducing DHP®, a Novel Method for Enhancing Sanitation Programs
March 26, 2026 – 1:00 pm – 2:00 pm
Foreign Material Contamination: How CT Inspection Unlocks New Visibility
April 8, 2026 – 2:00 pm – May 27, 2026 – 4:00 pm
Advanced Strategic Root Cause Analysis (RCA) & Corrective Action and Preventive Action (CAPA) Online Training Course





5

FSMA Archive

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