Hot dog recall
Hot dog recall
Ask The Expert

The Importance Of Recall Preparedness for Supply Chain Resilience

By Roger Hancock
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With federal policies and priorities continuing to shift under the current administration, companies need to stay focused on protecting consumers and their businesses. While regulatory agencies have committed to improving the recall process, the industry must still shoulder the responsibility of protecting consumers when something goes wrong. The way recalls are managed impacts consumer trust, public health, business continuity, and brands’ reputations, for better or worse. The negative impact of recalls often grows exponentially when companies and their trading partners are reactive vs. prepared. That’s where resilient supply chains come in.

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Navigating Challenges of FSMA 204 Compliance

By Subhash Chaudhary
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You might be the project lead on FSMA 204 and know the rule well but actually getting your company and it’s suppliers all in compliance will take a major team effort, even with the compliance deadline be extended. Regardless of what stage you’re in of your company’s compliance journey, you will always be educating someone on your team or a supplier on FSMA 204. This overview and guide will reinforce some things you already know, plus it is a great tool to share with your team and your suppliers.

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USDA Logo
USDA Logo

FSIS Launches New Recall and Public Health Alert API Data Tool

By Food Safety Tech Staff
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The USDA Food Safety and Inspection Service (FSIS) has launched a new feature on its website that enables software developers to access data on recalls and public health alerts through an application programming interface (API). Through this new tool, developers can leverage FSIS recall data to create new products for consumers or incorporate them into existing digital services and mobile apps.

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