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ā€˜Out of Sight, Out of Mind?ā€™ Researchers Explore Produce Distribution Centers as Contamination Sources

By Food Safety Tech Staff

…CPS, Dunn discusses a project that seeks to understand the contamination issues happening at the DC level, namely vented produce in breathable containers or stored in coolers. Examples of the…

…CPS, Dunn discusses a project that seeks to understand the contamination issues happening at the DC level, namely vented produce in breathable containers or stored in coolers. Examples of the…

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Dole Organic Lettuce

Dole Recalls Limited Amount of Organic Romaine Hearts

By Food Safety Tech Staff

…3pk, combined English/French packaging (with Harvested-On dates of 10-23-20 and 10-26-20), and Wild Harvest Organic Romaine Hearts (with Harvested-On dates of 10-23-20 and 10-26-20). The products were harvested and packed…

…3pk, combined English/French packaging (with Harvested-On dates of 10-23-20 and 10-26-20), and Wild Harvest Organic Romaine Hearts (with Harvested-On dates of 10-23-20 and 10-26-20). The products were harvested and packed…

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CEA Food Safety Certification

CEA Food Safety Coalition Establishes First Food Safety Certification for Leafy Greens Grown Indoors

By Food Safety Tech Staff

…controlled environment agriculture (CEA) as it relates to leafy greens and is a certification in addition to demonstrating GFSI compliance. “Current food safety standards were written for the field, and…

…controlled environment agriculture (CEA) as it relates to leafy greens and is a certification in addition to demonstrating GFSI compliance. “Current food safety standards were written for the field, and…

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Fast-Growing Salmonella Outbreak Spans 29 States, Origin Still Unknown

By Food Safety Tech Staff

The CDC has been unable to determine the origin of a “fast-growing” Salmonella Oranienburg outbreak that has sickened nearly 280 people across 29 states. As of the agency’s latest update…

The CDC has been unable to determine the origin of a “fast-growing” Salmonella Oranienburg outbreak that has sickened nearly 280 people across 29 states. As of the agency’s latest update…

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FDA

FDA to Launch Technology Traceability Challenge

By Food Safety Tech Staff

…that even small companies can use and benefit from new tracing technologies,” said Frank Yiannas, deputy commissioner for food policy and response at FDA, in an agency blog post. “Digitizing…

…that even small companies can use and benefit from new tracing technologies,” said Frank Yiannas, deputy commissioner for food policy and response at FDA, in an agency blog post. “Digitizing…

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Emily Newton, Revolutionized Magazine
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How Food Processors Can Use Robots to Improve Food Quality

By Emily Newton

…pace of work tends to stay consistent. This combination of accuracy and speed has been found to increase site throughput while ensuring packaged products are up to company standards. Food…

…pace of work tends to stay consistent. This combination of accuracy and speed has been found to increase site throughput while ensuring packaged products are up to company standards. Food…

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Alert

National Counterintelligence and Security Center (NCSC) and DoDā€™s Center for Development of Security Excellence Publish Risk Mitigation Guide for Food and Agriculture Sector

By Food Safety Tech Staff

…be exposed by an insider threat, which is a person who has authorized access and uses it to commit harm to the organization. “Those with authorized access to facilities, personnel,…

…be exposed by an insider threat, which is a person who has authorized access and uses it to commit harm to the organization. “Those with authorized access to facilities, personnel,…

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