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Jennifer Lott, of SGS to join the Food Safety Tech Editorial Advisory Board

By Food Safety Tech Staff
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Food Safety Tech, the leading digital platform serving the global food safety and quality assurance community announces the addition of Jennifer Lott, Technical Development Director for Food Management in the Business Assurance division of SGS North America Inc. (“SGS”) to the Editorial Advisory Board of Food Safety Tech.

“I am thrilled to have Jenn join the Board,” says Rick Biros, Food Safety Tech’s Content Director & Founder. “Her technical expertise and industry knowledge will help Food Safety Tech focus on the most current issues and challenges facing the food and beverage industry.”

Editorial Board members meet periodically with Biros and provide their recommendations of editorial topics for future content. They also are on hand to review contributed content for accuracy and clarity. Some Board members contribute content themselves and are speakers in virtual and in-person events.

“I’m honored to join the Editorial Advisory Board at Food Safety Tech,” Lott shared. “This role aligns perfectly with SGS’s mission to advance food safety through science, innovation and collaboration. I look forward to contributing to meaningful dialogue that drives the industry forward.”

Lott has authored articles, presented in several Food Safety Tech webinars, virtual events and at past Food Safety Consortium Conferences.

It’s 5 o’clock somewhere! A Happy Hour conversation about food safety & quality

Episode 1: A Conversation with Dr. David Acheson, President & CEO, TAG. In 2012, David was an early advisor to Rick in the launch of FoodSafetyTech.com and the Food Safety Consortium conference. Back then, many things were new and evolving including the proposed Food Safety Modernization Act (FSMA). Rick and David will look back at FSMA, how it has evolved and discuss the future FSQA risks and challenges.