Tag Archives: China

Eels
Food Fraud Quick Bites

The Slippery and Lucrative Business of Eel Fraud

By Karen Constable
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Eels

Eel fraud is big business. The illegal international trade in glass eels is estimated to be worth up to EUR3 billion[i].

Like most seafood, eel meat is vulnerable to food fraud. But, their poorly understood breeding patterns and endangered species status make eels particularly vulnerable to illegal trading and international smuggling.

A glass eel is a baby eel, and it is a heavily protected fish stock. It also makes a lucrative food fraud target: just one kilogram of smuggled glass eels can be turned into food products worth €25,000[ii].

Glass eels are attractive to food fraud criminals because they are an obligatory input to eel meat supply chains. Aquaculture fisheries produce around 95% of eel meat globally[iii], with most aquaculture production in China[iv]. Unlike other aquaculture animals, eels cannot successfully breed in captivity. This means that every eel raised for food was once a wild-caught glass eel.

Glass eels are in short supply. They are not allowed to be exported from Europe and there are strict restrictions on catch quotas and trade in other countries. One kilogram of live European glass eels in is worth €300/kg when first caught[v]. If those live eels are successfully smuggled out of Europe, they are worth €6,000/kg by the time they reach Asia[vi].

In April 2022, the U.S. Department of Justice indicted[vii] a major seafood distributor and eight of its employees for allegedly smuggling large quantities of glass eels from Europe to their eel-rearing facility in China, where the eels were raised, processed, then shipped to the U.S. as eel meat products. When intercepted by customs, the eel meat was found to be fraudulently described as American eel (Anguilla rostrata), which is a lawful import, rather than European eel (Anguilla anguilla).

References:

[i] Securing Industry (2021) Major Glass Eel Trafficking Ring Taken down by EU Op. Accessed from https://www.securingindustry.com/food-and-beverage/major-glass-eel-trafficking-ring-taken-down-by-eu-op/s104/a13544/

[ii] European Commission Department of Food Safety (2019) EU Coordinated Case on Illegal Trade of European Eel. Accessed from https://food.ec.europa.eu/safety/agri-food-fraud/eu-coordinated-actions_en#eu_coordinated_case_on_il

[iii] Food and Agriculture Organization of the United Nations (2014), FAO Globefish Research Programme Vol 114. Accessed from https://www.fao.org/3/bb217e/bb217e.pdf

[iv] FAO, Fishery and aquaculture statistics. Global Aquaculture Production 1950-2018 (FishstatJ), FAO Fisheries and Aquaculture Department, Rome, 2020. Accessed from https://www.fao.org/fishery/en/statistics/software/fishstatj/en

[v] Sustainable Eel Group, accessed from https://www.sustainableeelgroup.org/eu-food-fraud-network-example-of-an-eu-coordinated-case-on-illegal-trade-in-european-eels/

[vi] Sustainable Eel Group, accessed from https://www.sustainableeelgroup.org/eu-food-fraud-network-example-of-an-eu-coordinated-case-on-illegal-trade-in-european-eels/

[vii] Department of Justice (2022) Major Seafood Dealer and Eight Individuals Indicted for International Wildlife Trafficking. Accessed from https://www.justice.gov/opa/pr/major-seafood-dealer-and-eight-individuals-indicted-international-wildlife-trafficking

Susanne Kuehne, Decernis
Food Fraud Quick Bites

Food Imports Yes, Food Fraud No

By Susanne Kuehne
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Susanne Kuehne, Decernis
Food Fraud, China
Find records of fraud such as those discussed in this column and more in the Food Fraud Database, owned and operated by Decernis, a Food Safety Tech advertiser. Image credit: Susanne Kuehne

Almost one third of imported foods in China were rejected due to fraud, according to a 10-year detailed study published in Food Control. The report states that processed foods accounted for over 87% of the fraudulent products. Drinks, candy, cookies and meat are the most frequently adulterated items. Artificial enhancement is the leading reason for adulteration—for example, undeclared food additives, prohibited veterinary drugs, ingredient substitutes and inedible adulterants. The study will assist in the prevention of food fraud for imports into China.

Resource

  1. Li, D., et al. (Publish date March 2022). “Food fraud of rejected imported foods in China in 2009–2019”. Science Direct. Food Control.
Susanne Kuehne, Decernis
Food Fraud Quick Bites

Don’t Open That Sesame

By Susanne Kuehne
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Susanne Kuehne, Decernis

Sesame oil is a popular edible oil in China, with fraudulent sesame oil on the rise. The Chinese government released new guidelines to protect consumers from sesame oil fraud. Consumers are strongly advised to carefully check the nutrition label, purchase from reliable sources and not from unauthorized small vendors, be cautious when purchasing sesame oil online, and investigate the oil’s properties such as color and smell.

Sesame plant
Find records of fraud such as those discussed in this column and more in the Food Fraud Database, owned and operated by Decernis, a Food Safety Tech advertiser. Image credit: Susanne Kuehne

Resource

  1. Neo, P. (August 23, 2021) “Food oil fraud: China issues warning about adulterated and blended sesame oils”. Food Navigator-Asia.
Susanne Kuehne, Decernis
Food Fraud Quick Bites

The Cherry on Top (But It’s Fraudulent)

By Susanne Kuehne
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Susanne Kuehne, Decernis
Cherry
Image credit: Susanne Kuehne

China and Hong Kong are big markets for expensive high-end cherries from Tasmania in Australia, usually selling for $12–$3 per pound ($26–$39/kg), and especially popular during the Chinese New Year celebrations. It is estimated that fake fruit outsells the real Tasmanian cherries five-fold, in spite of tracking with specific serial numbers on the genuine cherries’ packaging. In the most recent fraud case, an arrest was made and the seized cherries are under investigation.

Resource

  1. Taylor, P. (February 6, 2021). “Counterfeit Tasmanian cherries seized in Hong Kong”. Securing Industry.
Susanne Kuehne, Decernis
Food Fraud Quick Bites

Food Fraud With Nasty Results

By Susanne Kuehne
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Susanne Kuehne, Decernis

Global food supply chains are complex and therefore quite vulnerable to errors or fraudulent activity. A company in Chile repackaged and falsely labeled cheap raspberries from China, reselling them as top-level organic Chilean raspberries in Canada. These raspberries were linked to a norovirus outbreak in Canada, sickening hundreds of people. A whistleblower complaint helped to uncover this fraudulent scheme that posed a significant risk to human health.

Raspberry, Decernis
Find records of fraud such as those discussed in this column and more in the Food Fraud Database. Image credit: Susanne Kuehne.

Resource

  1. Sherwood, D. (October 6, 2020). “How a Chilean raspberry scam made its way into Canada leading to a norovirus outbreak”. Reuters.
Susanne Kuehne, Decernis
Food Fraud Quick Bites

Food Fraud, Fruit Fraud

By Susanne Kuehne
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Susanne Kuehne, Decernis
Lemon
Find records of fraud such as those discussed in this column and more in the Food Fraud Database.
Image credit: Susanne Kuehne

Even unprocessed fruit can be a target for food fraudsters. Fraudulent fruit does not only damage a company’s brand, but it also may have pesticide and other residue levels above the permitted limit. Counterfeit branding and packaging was used in exports of 2 tons of lemons from China. It is not the first time that such fraud happened and the affected company won a lawsuit earlier this year. To prevent such mislabeling in the future, the company finally registered its brand with Chinese authorities.

Resource

  1. Phil Taylor (August 6, 2020) “Counterfeit Unifrutti lemons seized in China”. Securing Industry.

 

Susanne Kuehne, Decernis
Food Fraud Quick Bites

A Case Of Fake Wine Classification

By Susanne Kuehne
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Susanne Kuehne, Decernis
Bordeaux, fraud
Find records of fraud such as those discussed in this column and more in the Food Fraud Database.
Image credit: Susanne Kuehne

Based on a classification system that was established more than 150 years ago, wines from the world-renowned region of Bordeaux can fetch high prices and enjoy a high degree of recognition and popularity. The Conseil Interprofessionnel du Vin de Bordeaux (CIVB) and Chinese authorities set a precedent by sentencing a wine supplier for offering fake “Bordeaux” wines. Nearly 10,000 bottles of mislabeled “Bordeaux” wines were seized, and the guilty judgment included fines and a suspended prison sentence.

Resource

  1. Taylor, P. (June 30, 2020). “Bordeaux wine body wins key counterfeit lawsuit in China”. Securing Industry.
Coronavirus, COVID-19

China Stops Poultry Imports From Tyson Foods Due to COVID-19 Concerns, Clamping Down on Inspections

By Food Safety Tech Staff
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Coronavirus, COVID-19

On Sunday China’s General Administration of Customs announced that it would be suspending imported shipments of poultry from a Tyson Foods plant based in Springdale, Arkansas. The suspension is reportedly due to an outbreak of coronavirus cases at the facility.

On Friday Tyson Foods announced the results of COVID-19 testing conducted at its facilities in northwestern Arkansas (Benton and Washington counties): 3,748 employees were tested; 481 tested positive, and 95% were asymptomatic.

“The results across our Northwest Arkansas facilities, and the country more broadly, reflect how much is still unknown about this virus, which is why Tyson is committed to providing information to our local health officials and enhanced education to our team members,” said Tom Brower, senior vice president of health and safety for Tyson Foods stated in a company press release. “Through our inclusive approach to large-scale testing, we are finding that a very high level of team members who test positive do not show symptoms. Identifying asymptomatic cases helps the community, since other testing is often limited to people who feel unwell.”

Meanwhile, it has also been reported that officials in China want the inspection process of overseas shipments ramped up, as they suspect that COVID-19 could be present on imported frozen food products.

Over the weekend PepsiCo’s Beijing operations were suspended following confirmed coronavirus cases at its chips production facility.

Last week new cases of the coronavirus were reported in Beijing, leading to concerns of a resurgence of the virus. Some new cases have been linked to the Xinfadi Market, a wholesale food market.

Susanne Kuehne, Decernis
Food Fraud Quick Bites

Milking The Business

By Susanne Kuehne
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Susanne Kuehne, Decernis
Cow, milk, adulteration
Find records of fraud such as those discussed in this column and more in the Food Fraud Database. Image credit: Susanne Kuehne.

Milk has enjoyed increasing popularity in China, however, the milk supply chain is still vulnerable to fraud throughout the country. Milk can be adulterated in variety of ways, from dilution with water to the addition of carbohydrate- or nitrogen-based and protein-rich adulterants as well as a variety of unapproved (sometimes hazardous) additives. This study used Fourier transform-infrared spectroscopy to determine fraud in 52 ultra-high-temperature commercial milk samples. Twenty-three percent of the samples turned out to be adulterated and some of the samples were even flagged for multiple issues.

Resource

  1. Yuzheng Y., et.al. (June 1, 2020) “Prevalence of Milk Fraud in the Chinese Market and its Relationship with Fraud Vulnerabilities in the Chain.” MDPI.
Kevin Kenny, Decernis
FST Soapbox

COVID-19 Supply Chain Disruptions on the Horizon

By Kevin Kenny
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Kevin Kenny, Decernis

On the one level, it’s still too early to see full supply chain stoppages, other than growing port and customs delays. While one does not need a crystal ball to see that significant issues are already on the horizon, it takes time for both positive and negative supply impacts to wend their way through the chain.

My company, Decernis, a FoodChain ID Company, provides a complete regulatory intelligence software suite that covers more than 100,000 global regulations in 219 countries, and as such, we have a unique global perspective on how the pandemic is going to affect the supply chain.

Among the countries to watch is India, which imposed a nationwide 21-day shutdown on March 25 and thus far is the tightest lockdown in the world. In the large cities, the lack of public transportation has forced newly unemployed to walk home, often over a period of days, to their home villages. This creates a challenge for the economy because India depends on seasonal migrant and factory workers.

Unlike most countries, pharmaceutical and supplement manufacturers, as well as food processors, are entirely shut down. While farm operations and their supply chains are exempt, there is no harvest without migrant labor. Moreover, truckers transporting frozen goods often are stopped en route due to uneven permit enforcement across states. Add to this the problem of export foods stuck in containers or ports with limited market access, combined with import/export restrictions, and a crisis is at hand.

And, while the Indian government has not banned rice exports, India’s Rice Exporters Association effectively suspended exports because of dramatic labor shortages and logistical disruptions. So, while buyers exist, there is no practical way to harvest, process or ship those exports.

Combine the lack of migrant agricultural workers with the closing of restaurants and schools in many countries and economies are left with a steep drop in demand. As a result, unprocessed food including pork, eggs, milk and early-harvest fruits and vegetables are being destroyed or “tilled under.”

Countries whose leadership is turning a blind eye to the pandemic (i.e., Brazil) will ultimately see a more significant impact.

Another major player to watch is China, where the tariff crisis initially exposed supply chain vulnerabilities. Combined with the current pandemic, businesses now see that sourcing can often be a more substantial factor than price.

Prior to COVID-19, the United States, among other countries, initiated a trend toward blatant economic nationalism, which significantly accelerated this year. In an effort to protect their populations and national security, countries (i.e., Cambodia, India, Kazakhstan, Russia, Serbia and Ukraine) halted the export of vital commodities. As a result, critical supplies have been diverted to more developed countries that can outbid and pay a higher price, leading to food security risks in smaller and weaker markets.

These factors will trigger a rethinking of supply chains in the medium and long term. The cost savings realized in China, India, Vietnam and Thailand will be weighed against the threats to supply chain stability. The result may be a subtle new form of supply chain nationalism, where companies prefer more reliable local production to lower-cost, more vulnerable foreign production. The recent sourcing trend for large multinationals to partner with fewer, trusted providers could reverse once the dust settles from this pandemic.

The decrease in air cargo capacity (due to the grounding of passenger aircrafts) has also played a significant role in supply chain disruption and will lead to dramatic short-term increases in the cost of air freight.

Last, but certainly not least, will be the fallout from obvious bankruptcies. As an early indicator, 247,000 Chinese companies declared bankruptcy in the first two months of 2020, with many more closures expected.

Obvious candidates include movie theaters, airlines, cruise ships, retailers, and hotels, but any company caught carrying a large debt load is also endangered. Pharma companies and those in oil, gas and petrochemicals will also be affected by a perfect storm of oil market collapse.

On a positive note, any supplement (i.e., Vitamin B, C and D) food commodity (i.e., blueberries, oranges) and processed food products (i.e., juices, yogurts) perceived to have immunity-boosting potential will likely see a short and long-term boost in sales. Botanicals, however, may soon have significant new sourcing problems.

As they deal with consequences of this pandemic, global companies will need to strategize for building a more durable and flexible supply chain. These unprecedented times are sure to spark more innovation and technological growth to address the challenges industry is facing.