The product contains a salad dressing that could be contaminated with hard plastic.
Addressing important industry issues and challenges, this year’s program features panel discussions and concurrent breakout sessions intended for mid-to-senior-level food safety professionals.
Checking for the presence of micro-holes in the packaging, is crucial to avoid thwarting all efforts to optimize the packaging’s preservation mixture. This article discusses how to perform a seal test, and the innovations brought about by IR spectroscopy technology that introduce important elements of in-line monitoring of the presence of micro-holes in packaging and the seal’s integrity.
The annual event takes place March 29–March 31.
DNA tests reveal meat- and lobster-ball contents were fraudulent.
Olga Pawluczyk is the founder and CEO of P&P Optica. She has pioneered the use of hyperspectral imaging in the food processing sector. We asked her how PPO’s Smart Imaging System uses the science of spectroscopy to improve the quality and safety of our food.
New, automated food packaging solutions can help food and beverage manufacturers stay competitive and navigate rapidly changing market conditions.
Several food and beverage companies have shutdown operations in Ukraine.
The dollar store chain recalled several FDA-regulated products after an agency inspection uncovered unsanitary conditions, including rodent infestation.
Cloud-based quality management solutions offer simple deployment, rapid scalability and low up-front costs—breaking down many of the barriers to digital transformation. Here are five features that food manufacturers should look for in such a solution.
