The company took action after learning that the products may be contaminated with extraneous materials.
As food companies have built much of their reputation on consumer trust, several supply chain challenges remain in the cannabis industry.
Systems used in food processing and manufacturing are particularly vulnerable.
The discussion over whether cell-cultured meat is “real” meat, along with potential scalability and food safety concerns, is on the table.
One survey sought to find out how well food industry players understand food fraud, and how they mitigate the risks and tackle problems that arise.
Experts who gathered at last week’s Food Safety Supply Chain Conference shared an update on FDA inspections and enforcement, ways to help enable more visibility in the supply chain, and more.
As companies look to streamline their processes, technology isn’t the answer to eliminating jobs—it’s a solution to increasing employee productivity.
Three representatives from ORA and CFSAN will address FSMA inspections and trends, supply chain requirements, compliance activities and more.
The success of this market is challenged by the lack of guidance in food safety practices.
The program is part of the company’s initiative to invest in the “future of food with integrity”.