History repeats itself.
The latest violations come from a ketchup factory in Pakistan.
This type of clarified butter is a target for fraud.
International fraud involving wine will not be tolerated.
There can be a steep fine for selling expired honey.
A look at the GFSI food fraud definitions.
Various media reports can be used to inform food fraud vulnerability assessments.
The latest food fraud incidents highlight the range of food products prone to fraud: Wine, liquor, extra virgin olive oil, produce, milk, eggs, meat and octopus.
Businesses must be attuned to the issues that natural ingredients can bring to the table.
Some of the most fraudulent labels include organic, free range, wild caught and halal.