Recent studies under controlled laboratory conditions have demonstrated that German cockroaches still make contact with pyrethroid-treated surfaces—contradicting the common belief that these compounds are strongly repellent. Pest management professionals should consider how formulation type, application strategy, and environmental context influence pest behavior.
Mr. Diamantas will outline FDA’s vision for advancing food safety through science-based policymaking, enhanced surveillance, and streamlined regulatory frameworks
High-starch diets could reduce dangerous bacteria in beef cattle, offering new food safety strategies.
Led by Dr. Darin Detwiler, a professor, author, and internationally recognized food safety expert, this interactive workshop will explore best-in-class communication strategies rooted in behavioral science.
The problem was discovered after the firm notified FSIS that it received a consumer complaint reporting that pieces of metal were found in the product.
The U.S. Food and Drug Administration (FDA) is announcing the fiscal year (FY) 2026 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP) and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).
CDC announced that the outbreak is over. CDC reports a total of 10 illnesses in two states. There has been a total of 10 hospitalizations and one death attributed to listeriosis.
Dr. Eblen will outline FSIS’ vision for advancing food safety through science-based policymaking, enhanced surveillance, and streamlined regulatory frameworks.
Gardenia (genipin) blue is derived from the fruit of the gardenia, a flowering evergreen. The FDA has approved the color additive for use in sports drinks, flavored or enhanced non-carbonated water, fruit drinks and ades, ready-to-drink teas, hard candy, and soft candy.
In a letter to food manufacturers, signed by Martin A. Makary, M.D., M.P.H., Commissioner of Food and Drugs and Kyle A. Diamantas, J.D., Deputy Commissioner for Human Foods, HHS and FDA requested food companies to remove FD&C Red No. 3 sooner than the 2027 deadline required by the final order.
