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David Chambliss, IBM Research
July 15, 2016
David Chambliss, IBM Research
In the Food Lab

Scientific Breakthrough May Change Food Safety Forever

By David Chambliss
No Comments

Metagenomics could hold the keys to the next frontier in understanding the complex bacteria community.

Continue reading →

Suresh Neethirajan, University of Guelph
June 20, 2016
Suresh Neethirajan, University of Guelph
In the Food Lab

Identifying Peanut and Other Allergens Outside the Lab

By Suresh Neethirajan, Ph.D
1 Comment

A faster test for peanut allergens is on the horizon.

Continue reading →

Shawn K. Stevens, Food Industry Counsel
June 3, 2016
Shawn K. Stevens, Food Industry Counsel
Food Safety Attorney

Find Contamination, Reduce Pathogens, and Decrease Criminal Liability

By Shawn K. Stevens
No Comments

Strategies to navigate the new environment in which food companies operate.

Continue reading →

Clear Labs, The Hamburger Report
May 17, 2016
Clear Labs, The Hamburger Report

Next-Gen Genomic Sequencing Exposes Problems with Burgers

By Maria Fontanazza
1 Comment

Extensive molecular analysis finds substitutions, missing ingredients, hygienic issues and pathogens in burger products.

Continue reading →

May 2, 2016

DOJ Launches Criminal Investigation into Dole

By Food Safety Tech Staff
1 Comment

Reports say that the company knew about Listeria contamination for more than a year before it shut down its facility.

Continue reading →

Weber Scientific
April 18, 2016
Weber Scientific

Rapid PCR Test for Finished Dairy Products Hits Market

By Food Safety Tech Staff
No Comments

A test for yeast and mold that takes less than four hours? Yes, please.

Continue reading →

April 12, 2016

GFSI Basics: Is FSSC 22000 Right For Your Company?

By Maria Fontanazza
No Comments

A primer on the fastest growing GFSI benchmarking scheme.

Continue reading →

Steven Guterman, InstantLabs
March 28, 2016
Steven Guterman, InstantLabs
In the Food Lab

Save Seafood with Digital Tracking

By Steven Guterman, Sarah McMullin, Steve Phelan
No Comments

Leverage digital tracking tools to ensure accurate identification in the seafood supply chain.

Continue reading →

Manure, fertilizer, produce rule
March 3, 2016
Manure, fertilizer, produce rule

Is Raw Manure Dangerous to Produce Safety?

By Food Safety Tech Staff
No Comments

FDA is seeking comment on risks related to using raw manure as a fertilizer.

Continue reading →

Gary Smith, Eurofins’ Food Safety Systems
February 15, 2016
Gary Smith, Eurofins’ Food Safety Systems

FSMA Mandates Employee Training. Are You Prepared?

By Maria Fontanazza
No Comments

The preventive controls rule may present some challenges to food companies.

Continue reading →

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Upcoming FST Events & Webinars

September 17, 2026 – 13:00:00 – 14:00:00
Effective Change Management (CM) for a strong Food Safety Management System (FSMS)

Effective change management is one of the most critical and most overlooked elements of a strong Food Safety Management System (FSMS). In the webinar we will be outlining the foundational principles that every organization must follow to ensure that changes to products, processes, equipment, materials, or personnel do not compromise food safety. This webinar will explore those core principles and connect them to today’s regulatory and industry expectations.

October 21, 2026 – October 23, 2026
Food Safety Consortium Conference

Plan to attend the Food Safety Consortium Conference in Washington DC. This year's program will include the rise of AI in food safety and quality management, risk management and FSMA 15 years, later, where is food safety going? The event will focus on the convergence of policy, science, and best practices. With the conference being held near Washington, D.C., the program continues to emphasis on policy discussions, reflecting the growing need to address regulatory and legislative issues. The program will also prioritize the sharing of best practices, offering attendees the chance to learn from one another and engage in collaborative problem-solving on hot-button issues.

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